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Zoë extra virgin olive oil is made from the Koroneiki olive which is considered the best Greek olive in the world. It is known for its high Polyphenols (antioxidant) and monounsaturated fats as well as the freshest and most balanced tasting oil in the world. The Koroneiki tree originates from the south west region of Messenia, the exact place where Zoë is produced.
The koroneiki olives are gently infused together with Zoë's home grown fresh chilies releasing the distinct aromas and oils of the chilies. The flavours of the spicy chili combined with the peppery freshness of the extra virgin olive oil is delightful. This oil is especially flavourful with roasted or grilled vegetables, eggs, rice, beans, seafood and chicken. Pairs beautifully with cinnamon, chocolate, and fruits as well.
250 ml glass bottle